Three types of desserts

Menu of the Hotel Römerhof

Culinary Highlights in Gastein

 Take a quick look at our menu to see what awaits you -

“Bon Appétit!”

 

Römerhof farmer's salad

with roasted bacon crisps

fried potatoes and sheep's cheese

small 9.80 large 15.50

 

Summer salad with

.........baked chicken strips 14.50

.........baked potato and sheep's cheese pockets 14.50

.........small rump steak 26.-

 

Homemade Tafelspitzsulze

with Styrian seed oil 11,50

 

Carpaccio of Gastein Alpine ox

with fresh parmesan and rocket 17.00

 

Clear beef soup with pancakes 5.90

Meadow herb soup with fried chanterelles 8.50

 

Pasta with chanterelles, fresh herbs, roasted pine nuts

and homemade pesto 18.50

 

Chanterelles in cream sauce

with fried bread terrine 19.50

Roast mushrooms from Alpine beef

with napkin dumplings 29

 

Grilled chops of Tauern lamb

on rosemary ice cream

with bacon beans and fried potatoes 32.

 

"Our fried chicken"

Baked in clarified butter

with potato and lamb's lettuce

1 pc. 14 2 pcs. 19

 

 

 

Wiener Schnitzel

baked in clarified butter

with herb potatoes,

cranberries and leaf salad

pork 18.50 veal 29.-

 

Char fillet on tomato noodles

with herb pesto and vegetables 28.-

 

Pink roasted sirloin of Alpine beef

with Bearnaise sauce,

fresh market vegetables

and savoury fried potatoes 36.-

 

Dessert

"Mousse au chocolat"

with two types of sorbet 9.90

 

Kaiserschmarren

with roasted plums 14.50

 

Apricot pancakes

(2 pieces) 8.90

 

Scroppino

Lemon sorbet with vodka and Prosecco 7.90

 

Vanilla ice cream with hot raspberries 8,50

 

Walnut ice cream with hot blackberries 8.50

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