Three types of desserts

Menu of the Hotel Römerhof

Culinary Highlights in Gastein

 Take a quick look at our menu to see what awaits you -

“Bon Appétit!”

 

Römerhof farmer's salad

with roasted bacon crumbs,

fried potatoes and sheep's cheese

small £10.50    large £16.50

 

Assortment of smoked fish £13.50

 

Carpaccio of Gastein alpine beef

with marinated pumpkin,

shaved Parmesan £19

 

Homemade boiled beef jelly

with Styrian pumpkin seed oil pesto

and homemade crispbread  £11.80

 

Clear beef broth with pancake strips £6.20

 

Spicy curry soup

with fried vegetable and prawn skewers £9.50

 

Porcini mushroom pasta

with Parmesan, roasted pine nuts,

fresh herbs and homemade pesto 19.80

 

Crispy fried pike-perch fillet

with colourful vegetables, beetroot gnocchi

and saffron foam 29

 

‘Our fried chicken’

baked in clarified butter

with potato and lamb's lettuce salad

1 piece 14.-   2 pieces 19.-

 

Game ragout with fresh wild mushrooms

glazed chestnuts and herb spaetzle 25

 

 

Onion roast beef from alpine cattle

with crispy rösti and bacon beans 29

 

Viennese schnitzel

baked in clarified butter

with herb potatoes,

cranberries and leaf salad

pork 18.50   veal 29

 

Pink roasted sirloin steak from alpine cattle

with béarnaise sauce, fresh market vegetables

and gratinated potatoes 36

 

Grilled lamb chop from Tauern lamb

on rosemary glacé with potato and vegetable rösti 34

 

 

Dessert:

Crème brûlée

orange salad and walnut ice cream 9.90

 

Chocolate mousse

with two kinds of sorbet 9.90

 

Apricot pancakes   (2 pieces) 9

 

Kaiserschmarren

with stewed plums 14.50

 

Vanilla ice cream with hot raspberries 8.80

Walnut ice cream with hot blackberries 8.80

 

Pongau cheese platter 10.50

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