Three types of desserts

Menu of the Hotel Römerhof

Culinary Highlights in Gastein

Take a quick look at our menu to see what awaits you - “Bon Appétit!”

 

Pongau farmer's salad

with roasted bacon crusts,

fried potatoes and sheep's cheese

Carpaccio of Gastein Alpine beef

with marinated pumpkin,

grated parmesan

Homemade Tafelspitzsulze

with Styrian seed oil pesto

and homemade crispbread

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Clear beef soup with pancakes

Savoury curry soup

with fried vegetable and prawn skewer

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Porcini mushroom noodles

with parmesan, roasted pine nuts

fresh herbs and homemade pesto

Char fillet on tomato noodles

and fresh marrow vegetables

"our fried chicken"

with potato and lamb's lettuce

Onion roast from Gastein Alpine beef

with bacon beans and rösti

Pink roasted sirloin of alpine beef

with roast potatoes, market vegetables and Bearnaise sauce

Wiener schnitzel

with parsley potatoes,

cranberries and leaf sala

roasted Tauern lamb rump

with potato and vegetable gratin

Ragout of Gastein venison

glazed chestnuts and herb spaetzle

For dessert we recommend

Creme brulée

with orange salad and walnut ice cream

"The best of chocolate"

Apricot pancakes

 

Vanilla ice cream with hot raspberries

Walnut ice cream with hot blackberries

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