Menu of the Hotel Römerhof
Culinary Highlights in Gastein
“Bon Appétit!”
Römerhof farmer's salad with roasted bacon crusts fried potatoes and sheep's cheese
small 9.80 large 15.50
Summer salad with .........Baked chicken strips 14.50
.........Baked potato and sheep's cheese tartlets 14.50
.........small rump steak 26.-
Homemade Tafelspitzsulze with Styrian seed oil 11,50
Carpaccio of Gastein alpine ox with fresh parmesan and rocket 17.-
Clear beef soup with pancakes 5,90
Meadow herb soup with fried chanterelles 7.50
Pasta with chanterelles, fresh herbs, roasted pine nuts
and homemade pesto 18.50
Chanterelles in cream sauce with fried bread terrine 18,50
Roast mushrooms from alpine beef with napkin dumplings 28
Grilled chops of Tauern lamb on rosemary ice cream
with bacon beans and fried potatoes 32
"our fried chicken" baked in clarified butter
with potato and lamb's lettuce 17,50
Wiener Schnitzel baked in clarified butter with herb potatoes,
cranberries and leaf salad
Pork 18.50 Veal 29.-
Char fillet on tomato noodles with herb pesto and vegetables 28.-
Pink roasted sirloin of alpine beef with Bearnaise sauce, fresh market vegetables and savoury roast potatoes 36.-
For dessert we recommend
....... Homemade flambeed parfait of elderberry with wild berry ragout 9,50
"Mousse au chocolat" with fresh fruit 9.90
Scroppino Lemon sorbet with vodka and prosecco 7.20
Kaiserschmarren with roasted plums 14.50
Gourmet pancake with wild berries 9.5
